Mackerel and aubergine
Scallop, carrot with greens
Octopus, potatoes and garlic sauce
Duck's liver with apple
o
Monkfish with pumpkin and orange
Sweet strawberries with ice-cream
Hot and crunchy chocolate with vanilla ice-cream
Preu: 55 €
*For whole tables only
bresca@brescarestaurant.com telf.: +34 977 36 95 12